Canard Vineyard has been creating hand crafted wines in Napa Valley since 1984. Each year they produce nine single vineyard wines, each one expressing the remarkable complexities of the estate's unique terroir. The wines are produced from sustainably grown, dry farmed grapes which are skillfully transformed into the finest expression of each varietal. They are dedicated to creating wines of distinction with an emphasis on quality over quantity.
Cardinale was born in 1982, with a mission to produce a singular Cabernet Sauvignon from the highest-quality vineyards in Napa Valley. All sub-appellations of the region were to be considered, and grape sources could change from year to year, to create the most distinctive wine from each vintage.
Today, Cardinale has far surpassed all expectations. Limited in production, it’s a powerful and seamless Cabernet Sauvignon, with a track record for drinking deliciously upon release and maturing beautifully in the cellar.
Veteran Napa winemaker, Nils Venge, teams up with vintner, Mark Carter, to bring you a little slice of wine country heaven, Napa Valley’s Envy Estate Winery. From the outside, you may think you‘re sitting on a Tuscan terrace. We encourage you to sit and savor a bottle of their wine with your own picnic lunch on the patio. The peaceful outdoor setting is perfect for relaxing. There’s even a view of Old Faithful Geyser from our backyard. Or, slip inside the cool tasting room, and let music enlighten your senses while our wines inspire your palate.
A 107 room, 13th century inspired Tuscan castle, offering both self-guided tours and host guided tours and tastings.
Since 1972, The Wagner Family has been producing Napa Valley Cabernet Sauvignon at Caymus. They have gained renown and expanded into other varietals. Tastings feature Napa Valley Cabernet Sauvignon and Zinfandel as well as wines from the family’s other labels Mer Soleil, Emmolo, and Conundrum. Caymus has a relaxed, intimate tasting in a beautifully landscape garden setting.