Platypus Wine Tours
Picnic Lunch Details
Who doesn’t love a picnic lunch in wine country?
We’ll serve your lunch to you on the grounds of one of the wineries. While you are inside, tasting wine, we’ll set up the lunch in the picnic area of the winery. When you come out, lunch will be ready and you may sit down to eat.
This is a light & charming boxed picnic lunch.
It consists of turkey deli sandwiches on a ciabatta roll.
We also serve home made fresh quinoa grain salad, sliced seasonal fruits (some combination of apples, pears, Asian pears, pineapple, strawberry, blueberry and/or watermelon), and a rolled-oat dessert cake.
Sandwich condiments are served on the side: mustard and mayo
No problem to accommodate vegetarians. We’ll serve a roasted veggie, hummus sandwich. The rest of the lunch is already vegetarian. Please let us know in advance.
We are rather good at accommodating a variety of dietary needs, particularly dairy and gluten restrictions. Again, please give us a heads-up prior to your tour.
We’ll serve chilled, bottled water on the vehicle and also with the picnic lunch.
If you would like wine with lunch, you may purchase a bottle of wine at the lunch winery, they will open it for you and provide you with glasses.
13th Vineyard by Cade
CADE at 13th Vineyard is the newest property in the PlumpJack portfolio, but is one of the historically oldest properties in all of the Napa Valley. Its name is derived from its place in history as the 13th bonded winery in the Napa Valley, originally established in 1886! On the grounds of this extraordinary Estate, you will enjoy library selections of wines pulled from deep within the CADE cellars, and gain access to vintages that have not seen the light of day in some time. This experience is ideal for the connoisseur, or visitors looking to add some vintage wines to their collection.
Ackerman Family Vineyards at the Aviary
At the Ackerman Heritage House, you are invited to travel back in time to Napa’s historic Victorian Era. A time when stately homes and elegant furnishings beckoned you to relax, converse and share life’s most memorable moments. Take in the luxuriously appointed ambiance while sipping on world class wines and indulging in a curated culinary affair.
Acorn Winery
The Nachbauer’s founded their hidden gem of a winery in 1990 which is located at the Northern end of the Russian River. This quaint winery sits in the cool Russian River Valley climate making it the perfect place to accommodate over 60 planted varieties of Italian and French grapes. With a production of under 3000 cases annually, Acorn is known for their field blend red wines which are inter-planted, harvested, and fermented together creating balanced food-friendly wines. The owners host you personally which creates a relaxed down-to-earth feel without crowds. A tasting and vineyard walk will educate you on their Zinfandel, Cabernet Franc, Dolcetto, Sangiovese, and Syrah blocks of grapes which are blended the day they are picked.
ADAMVS Wine
To respect the diversity of the land, and to achieve its full potential to create wines of unparalleled sophistication, ADAMVS is cultivated and certified both organic and biodynamic.
Adastra Vineyards
A small, family-owned enterprise making limited-production wines from their certified organic vineyard in the Napa Carneros.
Adrian Fog Winery
Adrian Fog was born from the idea that Pinot Noir should have a sense of place and that the vineyard is the birthplace of great wine. All of their vineyards are selected for their individuality. By hand selecting cool climate fruit from small vineyards, Adrian Fog is able to maintain the unique signature and personality of the vineyard.
Allora Vineyards
Allora Vineyards was established in 1997 by Terry and Nancy Klein along with their three children, Kelly, Cortney, and Christopher. The winery is known for small-production luxury wines. Allora is located on an exceptional 15-acre estate on the valley floor in St. Helena. The genesis of the winery was the desire to create a family-owned and operated business, a genuine passion and appreciation for fine wine, and a deep respect for this unique and outstanding wine-growing region.
Alpha Omega
Handcrafted wines that blend old world with new world winemaking techniques. Tranquil setting overlooks the vineyards and the landmark fountains and pond.
Amapola Creek Vineyards
Iconic winemaker Richard Arrowood, whom has made acclaimed Sonoma County wines for 50+ years, founded Amapola Creek in 2010. Nestled in the Myacamas Mountains, guests are privately hosted at the rustic, barn-styled winery on the Arrowood family estate. The focus is on ultra-premium, small batch wine including Cabernet Sauvignon, Petite Syrah, Monte Rosso Vineyard Zinfandel, and Russian River Chardonnay. The tastings are private and personal and have a laid back feel at the home property of the winemaker.
Amici Cellars
Our family-owned winery is nestled in the foothills of the Palisades, just outside Calistoga, Napa Valley, where we are dedicated to producing true-to-varietal wines from exceptional vineyard sources. Working alongside our talented winemaking team led by Tony Biagi and Jesse Fox, together we bring decades of relationships with outstanding growers that, combined with their craftsmanship, result in elegant, balanced, expressive wines made to be enjoyed among friends.
Amizetta
The Amizetta’s founded a secluded hillside estate in 1984 in the eastern hills of St. Helena on Howell Mountain. A winding road with breathtaking views of Lake Hennessy, Pritchet Hill, and the San Pablo Bay, Amizetta beckons your senses as you reach your destination. The steep hillside boasts the perfect terrain for their 2,200 square foot barrel cave with extreme golf carting the hilly vineyards. Known for world class Cabernet’s and Bordeaux varieties this picturesque winery parallels many of the world’s top hillside wineries in Europe. A truly unique tasting experience awaits you either in their picnic areas or by relaxed seating on a multi-tier patio gazing at the incredible views.
Anaba winery
Anaba Wines, was the first Sonoma Valley winery to be wind-powered, and their name originates from cool, upward-flowing anabatic winds that soar and swirl through their sustainably-farmed vineyards. With two generations involved, Anaba is family operated winery nestled at the base of stunning rolling hills in the Carneros Region. Strong, cooling breezes blow in from the Pacific Ocean and make the varietals of The Rhone and Burgundy regions right at home with Viognier, Grenache Blanc, and Chardonnay offered for whites and elegant Syrah, Pinot Noir, Rhone Blends, and Petite Syrah for reds.