Platypus Wine Tours

Adrian Fog was born from the idea that Pinot Noir should have a sense of place and that the vineyard is the birthplace of great wine. All of their vineyards are selected for their individuality. By hand selecting cool climate fruit from small vineyards, Adrian Fog is able to maintain the unique signature and personality of the vineyard.

Bella is a small, family run winery dedicated to handcrafting small lots of zinfandel. They focus on their own century old vineyards as well as those tended by other small, passionate growers who are extremely dedicated to the heritage and quality of these vines planted so many generations ago.

A new and improved tasting room features an elegant yet distinctly Sonoma country feel. The estate vineyards are in transition to being biodynamically farmed, tailored specifically for Pinot Noir - Chardonnay and Zinfandel. You'll find a visit here is a relaxed day of wine tasting among friends. Guests are encouraged to picnic in the beautiful lawn area adjacent to the vineyards.

Dry Creek Vineyard is one of the few remaining family-owned wineries in California. With more than 45 years of grape growing and winemaking experience, our efforts continue to focus on the quality of wine in the bottle. When founder David Stare started Dry Creek Vineyard, he began the winery with a single-minded effort to offer the highest quality wine possible at a reasonable price. Dave realized that the success of the winery hinged upon providing that “something special” in the bottle to keep customers coming back for more.

Today, the second generation continues to build upon those early-established values. Dave’s daughter and president of the winery, Kim Stare Wallace, is wholly committed to the quality of wine produced at Dry Creek Vineyard. The goal remains the same: to produce high quality wines while being mindful of the original vision of the winery.

Seeking outstanding terroir, the owners relocated from France to California with their children for three years. They found the ideal environment for Bordeaux grape varieties to thrive in the sunny Californian microclimate. The "Acaibo" project, spearheaded by Gonzague and Claire, aims to create exceptional Californian terroir wine. This involves mastering the unique components of the terroir, including the soil's volcanic origin, comprised of clay loam atop compacted ashes, reminiscent of Mount St. Helena.

J. Rickards Vineyards and Winery, run by the Rickards family, handles both grape farming and wine production. Situated in the northern part of Alexander Valley, Sonoma County, the vineyards have been expanding for over 40 years, alongside the original 1908 Zinfandel vines. The winery emerged in 2005, spurred by friends who appreciated their small batches of handcrafted wine dating back to 1991.

Korbel Champagne Cellars is a winery based in Guerneville, California. Since 1882, Korbel has primarily manufactured California champagne using the méthode champenoise process. In this process, champagne is fermented inside the same bottle from which it is served.

Notre Vue Estate & Winery is a stunning 710-acre property located just south of Healdsburg, bordering the town of Windsor. They're proud to be a certified Sustainable Vineyard and Winery, crafting top-quality wines from their estate vineyards, which sit across two renowned viticultural appellations: Russian River Valley and Chalk Hill in Sonoma County.

The Rued Family has been farming and growing grapes in Sonoma County since 1882. Now, they've embarked on a new journey of winemaking. Visitors are invited to meet the family and sample their wines, conveniently located just northwest of the historic Dry Creek Store. Experience a tasting at the bar or enjoy a picnic on the patio, boasting stunning views of Dry Creek Valley.

After years of neglect, this local landmark had fallen into serious disrepair. Recognizing the property’s historic value Ken and Diane Wilson purchased the Soda Rock property in 2000. Today you see a decade of a carefully planned restoration using recycled and green materials whenever possible.

Stuhmuller Vineyards are a small, family-owned winery located in Alexander Valley, near Healdsburg in Sonoma County, California. Their focus is on crafting terroir-driven, sustainably made wines that reflect the essence of their location and the moment. With nearly 40 years of grape-growing experience in Alexander Valley, their winemaking legacy at West Soda Rock Lane spans 25 years.

Viszlay Vineyards adhere to sustainable farming practices and cherish traditional winemaking techniques that yield gentle, refined, and harmonious wines. Crafting small batches, their wines are solely accessible through the winery and their wine club. Their passion infuses every bottle, blending the art and science of winemaking for your enjoyment.