The vines are over 115 years old, they’re wise and storied — they are the heartbeat of Hayne Vineyard, and the soul of the wines produced.
While the vineyard has been around for five generations, it was Andy, who developed the Chase Cellars brand back in 1998. Katie took over the day-to-day operations in 2012, with the goal of maintaining the legacy of the vineyard through sustainable farming, and business practices, so they can ensure the integrity of this place survives for generations to come.
A historical stone castle carved into a hillside overlooking a Chinese garden, lake and vineyards reaching out to the base of Mount St. Helena. History was made when the 1973 Chateau Montelena Chardonnay was announced the winner of the 1976 Paris Tasting.
For more than 45 years, Clos du Val has been recognized for the character, complexity and ageworthiness of its wines.
Vinves, wines and people have a lot in common; the good get better with time. A great wine should have balance and interest at every age, Delicious in its youth, Continuum has firm supple tannins, richness and length. With age, this wine will evolve to express greater nuance, delicacy and interest.
The 100 acre estate in St. Helena is on the location of the historic Dowdell & Sons Winery. The sustainably farmed vineyards have been continuously farmed since 1870. Pam Starr designs the wines to express the extraordinary terrior of this incredible location.
