Platypus Wine Tours

At the Ackerman Heritage House, you are invited to travel back in time to Napa's historic Victorian Era. A time when stately homes and elegant furnishings beckoned you to relax, converse and share life’s most memorable moments. Take in the luxuriously appointed ambiance while sipping on world class wines and indulging in a curated culinary affair.

To respect the diversity of the land, and to achieve its full potential to create wines of unparalleled sophistication, ADAMVS is cultivated and certified both organic and biodynamic.

Adrian Fog was born from the idea that Pinot Noir should have a sense of place and that the vineyard is the birthplace of great wine. All of their vineyards are selected for their individuality. By hand selecting cool climate fruit from small vineyards, Adrian Fog is able to maintain the unique signature and personality of the vineyard.

Handcrafted wines that blend old world with new world winemaking techniques. Tranquil setting overlooks the vineyards and the landmark fountains and pond.

Our family-owned winery is nestled in the foothills of the Palisades, just outside Calistoga, Napa Valley, where we are dedicated to producing true-to-varietal wines from exceptional vineyard sources. Working alongside our talented winemaking team led by Tony Biagi and Jesse Fox, together we bring decades of relationships with outstanding growers that, combined with their craftsmanship, result in elegant, balanced, expressive wines made to be enjoyed among friends.

Anaba Wines, was the first Sonoma Valley winery to be wind-powered, and their name originates from cool, upward-flowing anabatic winds that soar and swirl through their sustainably-farmed vineyards. With two generations involved, Anaba is family operated winery nestled at the base of stunning rolling hills in the Carneros Region. Strong, cooling breezes blow in from the Pacific Ocean and make the varietals of The Rhone and Burgundy regions right at home with Viognier, Grenache Blanc, and Chardonnay offered for whites and elegant Syrah, Pinot Noir, Rhone Blends, and Petite Syrah for reds.

Gus Anderson founded Anderson Conn Valley in 1983 and today it remains family owned and operated. Conn Valley is located where Conn Creek flows out of Howell Mountain and is known for producing world class Cabernet Sauvignon and Bordeaux blends. The tasting features a personal tour of their wine cave and property which is steeped in tranquility and natural beauty. The feeling is relaxed, unpretentious, and friendly.

Since visiting the Napa Valley in 1973, while attending college in southern California, Peter Thompson set his sights on getting into the wine business, specifically in the Napa Valley. In 1992, Peter began actively pursuing his goal of owning a vineyard in the prestigious Napa Valley. During a two and one-half year search for the ultimate vineyard property, Peter selected the Andrew Geoffrey Vineyards site atop Diamond Mountain. The property was undeveloped, but only needed the right combination of efforts to realize its incredible potential for creating a state-of-the-art vineyard to produce world class California Cabernet Sauvignon wine.

The Antinori’s are one of the world’s oldest family wine business’ originating from Italy and founded Antica in 1993, releasing its first wines in 2007. Located at the base of Atlas Peak and the Eastern hills of Napa Valley, Antica will provide lovely views of the surrounding Napa Valley and vineyards beyond. The Antinori family entertains your taste buds with an Old World/New World experience based on their history and knowledge from their own well-known vineyards in Italy. Visit their wine caves of Cabernet Sauvignon and Chardonnay and enjoy a tasting while hearing the extensive history of the family and purchase their designated limited production estate wines which are available only from the winery.

While Armida makes seriously great wine, they are not afraid to have a good time. With that said – they produce PoiZin "The wine to die for" a zinfandel you'll never forget. Please come by and try their incomparable wines while enjoying the expansive view of the Dry Creek and Russian River Valleys.

Iconic winemaker Richard Arrowood, whom has made acclaimed Sonoma County wines for 50+ years, founded Amapola Creek in 2010.  Nestled in the Myacamas Mountains, guests are privately hosted at the rustic, barn-styled winery on the Arrowood family estate. The focus is on ultra-premium, small batch wine including Cabernet Sauvignon, Petite Syrah, Monte Rosso Vineyard Zinfandel, and Russian River Chardonnay. The tastings are private and personal and have a laid back feel at the home property of the winemaker.

Ashes & Diamonds Winery is the ultimate convergence of modern and old-school flavor and design. Mid-century Modern architecture and European-inspired winemaking methods reminiscent of Napa wine style from 1960s make for high style and deep flavor. Enjoy house-made sourbread flatbread alongside Cabernet Sauvignon, Cabernet Franc, Merlot, Sauvignon Blanc and Rosé. A fresh new winery that harkens back to Napa’s historic wine roots, Ashes & Diamonds is a sensory feast with a pop of fun.

You are welcome to enjoy their friendly and lively tasting room for a rotating selection of delicious wines.  You will be guided through samplings of the currently released wines. While many of the wines sell out quickly, we will always do our best to hold back some of our finest for our Napa Valley tasting guests.

The history of our estate is compounded in layers; rooted in historic tales of fierce Native American hunting grounds, wild west pioneers and the first woman vintner of California in 1886. It has changed hands over the course of 134 years to become a brewery, restaurant, inn, winery and saloon. Tales of love, lust, heartbreak, murders and great fortune create an imaginative backdrop to our present-day vision of AXR. Today, we are a winery that pays homage to its history and blazes the trail of excitement and innovation in Napa Valley as the pioneers before us did.

Brion Wise founded B Wise Vineyards in 2002 seated on top of a ridge in the Moon Mountain District of the Sonoma Valley. A Mediterranean style mansion/bungalow estate and home to the owner has incredible views and is known specifically for their comfortable and tastefully decorated wine cave. While you are in the cave tasting and looking at fermenting and aging tunnels, you will learn about their red blend wines while taking in the décor from 1920’s Paris with wild-west themed bronzes and vintage furniture.

What started as a real estate investment turned into a lifestyle change for the Baldacci family as their love and commitment to this property deepened. Lovely, balanced supple wines are featured.

Our personal and curated tasting experience includes a discussion of our history, unique terroir, and winemaking methods. Guests will explore our current releases while enjoying a spectacular view of Napa Valley if weather permits.

Beau Vigne has a great philosophy to winemaking that hasn’t changed since we began. Although we fly under the radar as a small boutique winery, we do so with impressive stature and enjoy our “hidden gem” status. We are world renown and recognized by wine critics as a winery that produces exceptional, intense, balanced, rich and multidimensional wines. Beau Vigne is home to family and extraordinary wines, where “great Cabernets are grown, not made.”
Our family’s roots run deep in the Napa Valley. Martin Garzoli, Ed’s grandfather, arrived in the Valley in 1913. He was a Swiss Italian who, in Italy, was trained in winemaking. Martin would work the Hayfields of Napa and Sonoma during the day and make wine in an old barn at night. Nearly 100 years later the Beau Vigne Family is still making wine.

After working for decades on Cabernet Sauvignon viticulture research, in 1998 winemaker Anthony Bell found the perfect place to produce the wines he had long dreamed of - limited production, hand crafted wines that showcase clonal variations and single vineyard expressions of Cabernet Sauvignon. A unique tasting experience gives even the most discerning wine enthusiasts a deeper appreciation for Cabernet Sauvignon and the craft of grape growing.

Bello Family Vineyards is a small, family-owned winery in Napa Valley producing extraordinary wines from an estate vineyard in Rutherford. The production team is led by Michael Bello and son Christopher Bello. Leveraging their complementary strengths, talents and skills, they have combined to make a powerful force in the industry, with a variety of wines that reflect their passion and commitment to quality.   
“To adults looking to feed their spirits, our wines capture the prestige of exclusive taste with the excitement of upscale leisure.”

Located at the very north end of the Napa Valley, with spectacular views of the rugged Palisades and Mount St. Helena. The home of more than 50 90+ point wines from the leading wine publications.

California's oldest continually operating winery was established in 1875. The Rhine House, Jacob Beringer's former residence and the current tasting room, is a showpiece of 19th century architecture.

In what was once home to the Silverado Horseman’s Center with ambling riding trails and the area’s only indoor arena, has been transformed into an impressive winery with lovely garden areas owned by the Indelicato Family. Wines showcase the diversity of Napa Valley growing regions and varietals which include Chardonnay, Sauvignon Blanc, Pinot Noir, Zinfandel, Red Blends, and Cabernet Sauvignon among others. Friendly hosts invite guests for experiences ranging from casual walk-ins to privately hosted tastings and in-depth blind tasting seminars.

Boich Family Cellar wines encompass a wide range of fruit from the round smooth tannins of Rutherford and Oakville to the broad shouldered and structured mountain fruit from Mount Veeder. All the wines are hand crafted in a new world style that makes them approachable in their youth yet still age worthy. They produce a chardonnay and 5 single vineyard cabs. The tasting includes locally sourced cheeses and charcuterie.

Beginning in 1998 when the property on Big Ranch Road in Napa was purchased, a vision was held that very special wines and memories could be created in this location.  Since then over 20,000 vines of Merlot, Syrah, Cabernet Franc, Malbec, Viognier and Cabernet Sauvignon have been planted, tended, nurtured, harvested, crushed and coaxed into fine wine.
The vineyard is located in the Oak Knoll District of the Napa Valley which is known for its slightly cooler climate and heavy clay soils.  This environment produces ultra-premium Merlot and Syrah used in many of Napa Valley's most sought after wines.
Today, while still selling over 50% of their grapes to other premium wineries, they also produce very limited quantities of ultra-premium wine.  These wines are produced using only the best materials and practices in search of creating wines that reflect a full bodied style that express the best attributes of the land.

Brasswood Estate offers unique experiences to complement our elegant, small production wines. You can walk-in for a signature tasting or make an appointment for a luxurious experience in one of our private rooms. Reserve your glass today!

Bread & Butter is all about simplicity in life's pleasures. Their Award-Winning Veteran Winemaker, Linda Trotta, crafts wines meant to be enjoyed without fuss. Their tasting room offers a cozy and authentic space to savor these simple delights.

This property sits along the Silverado Trail corridor into beautiful Calistoga at the foot of the Palisade Mountains. With a clean slate of 2.25 acres to build their dream, the parcel was purchased and Brian and Arden set in to make that dream a reality. Four years later, in 2014, the winery was ready for its first harvest in the new building with state-of-the-art equipment.  In May of 2015 the hospitality center was opened and the pouring began with the opening of a 2008 Cabernet Franc.

With a small team of highly educated wine lovers, three dogs and two winemakers on hand, Brian Arden Winery runs as small family business producing less than 2500 cases a year.

Dedicated to honesty, quality and family, we are a fourth generation vineyard and winery perched on a mountain top just five country miles east of St Helena. Situated on three hundred acres our family has been farming Cabernet Sauvignon and Zinfandel for more than four decades.

 
We attempt to combine meticulous vineyard management and minimal winemaking techniques to create wines of uncommon complexity and depth and to present these wines to our consumers at fair and reasonable prices .

Don Buhman has been raising cattle all his life. Although, he’s not just a real life cowboy, He’s also a farmer. 20 years ago he replanted and started growing grapes on the ranch for well-known wineries such as Mumm, Rombauer, Artesa, Pine Ridge, Sterling, Joel Gott and Schramsberg to name a few. Don simply acquired a passion for the love of the vine and Suzanne Javorina. Together, they established the confidents in Don's envisions and started making wine together and founded Buhman Estate Vineyards. The Buhman's are excited to now launch a new joint venture with founder of #TrendingWine, Jason Elkin. Jason Elkin is a new world wine pioneer, innovator, and disrupter. Together they have become Leaders Of The New Old-school.

Cain Vineyard & Winery is cradled in a spectacular bowl overlooking the Napa Valley from the crest of the Spring Mountain District. We are dedicated to the creation of three Cabernet blends, each drawn from its own unique vineyard sources, each with its own distinctive signature: Cain Cuvée, Cain Concept, and Cain Five.

In 1982 a man by the name of John Caldwell established the Caldwell Vineyard & Winery in the hills just East of the city of Napa in the heart of the Coombsville AVA. This winery boasts great views of nearby vineyards, steep hillsides, rolling oak meadows, and rows of grapevines. An unusual winery and atmosphere to visit, the property is almost entirely contained within the elegant 22,000 square foot cave 90 feet under the ground and surrounded by volcanic ash. Home to their own Bordeaux varietals and red wines it also serves as a small custom crush facility for other winemakers. Eccentric in nature and full of stories, Caldwell is known in the wine industry as the person responsible for introducing the most prized Bordeaux root stock and grapevine clones to California. Come hear the story of John Caldwell and see this special boutique winery in the highly prized Coombsville AVA.

Canard Vineyard has been creating hand crafted wines in Napa Valley since 1984. Each year they produce nine single vineyard wines, each one expressing the remarkable complexities of the estate's unique terroir. The wines are produced from sustainably grown, dry farmed grapes which are skillfully transformed into the finest expression of each varietal. They are dedicated to creating wines of distinction with an emphasis on quality over quantity.

Cardinale was born in 1982, with a mission to produce a singular Cabernet Sauvignon from the highest-quality vineyards in Napa Valley. All sub-appellations of the region were to be considered, and grape sources could change from year to year, to create the most distinctive wine from each vintage.
Today, Cardinale has far surpassed all expectations. Limited in production, it’s a powerful and seamless Cabernet Sauvignon, with a track record for drinking deliciously upon release and maturing beautifully in the cellar.

Casa Nuestra wines are “Estate Bottled." This is the most restrictive and sought-after designation, requiring that wines qualify for vintage dating and appellation of origin. From their 17 acres of vineyards, they make about 2,500 cases annually. Specializing in wines from noble grape varietals which are otherwise disappearing or have disappeared from the Napa Valley: Chenin Blanc, Cabernet Franc, Riesling, and a Tinto ‘field blend.'

A unique winery housed entirely in a cave, this is home to four distinct family owned wineries. The acclaimed wineries ar Waugh Family Wines, Patland Estate Vineyards, Buoncristiani Family Winery and Lobo - Wulff Vineyard.

Don and Molly Chappellet founded the winery in 1967 on a slope of land known as Pritchard Hill located off a rural road in St. Helena. The area is now regarded as one of the best growing regions in the world for Bordeaux varietals, and Chappelet wines reflect the exceptional conditions. Experience incredible views looking down on Lake Hennessy, enjoy the barrel room for a tasting or tour through the actual winery facilities with one of the knowledgeable staff.

Charter Oak Winery & Vineyards in St. Helena, takes pride in being the "most original, old-world," winery of some 500 wineries in Napa Valley. The reason to visit: See how early wine pioneers lived and made wine in Napa Valley -- and taste wines which hearken back to those simpler times.

A historical stone castle carved into a hillside overlooking a Chinese garden, lake and vineyards reaching out to the base of Mount St. Helena. History was made when the 1973 Chateau Montelena Chardonnay was announced the winner of the 1976 Paris Tasting.

Nestled in the heart of the stunning Sonoma Valley, the Chateau St. Jean estate offers wine lovers an idyllic getaway to soak in the Sonoma wine lifestyle. With incredible vineyard views, a dramatic mountain backdrop, lush gardens and the elegant 1920s chateau, our guests are invited to experience the award-winning Chateau St. Jean wine collection at their leisure, while enjoying the breathtaking ambience of the estate.Founded in 1973, Chateau St. Jean was conceived as a true fine wine estate in the European style, where wines from individual vineyards were kept separate to fully capture individual character of each site. The wines received immediate critical acclaim, and Chateau St. Jean was soon recognized as a leader in single vineyard designated wines.Today, our winemaker Margo Van Staaveren calls upon 35 years of vineyard and winemaking expertise at Chateau St. Jean to highlight the stunning vineyards we work with.

Clif Bar co-owner’s Gary Erickson and Kit Crawford have married their passions for cycling, food and wine into one great destination. Come for the bike ride, stay for lunch at their Bruschetteria food truck and enjoy a tasting of their wines sourced from some of Northern California's finest vineyards.

Cline Family Cellars is a family-owned and operated winery in Sonoma, California, built on a passion for winemaking and rooted in respect for the land.

Clos Pegase is one of the great architectural wonders of Napa Valley.  Within the award-winning, Michael Graves designed winery are 20,000 square feet of caves dug into the volcanic knoll that is immediately behind their winery.  The wines range from Pinot Noir and Chardonnay to warmer climate Cabernet Sauvignon and Bordeaux blends showcasing the full range of Napa Valley. Learn about the winemaking process on tours through their winery production area or enjoy elevated food and wine pairings in their manmade wine cave. Clos Pegase Winery is both an awe-inspiring and welcoming destination.

Fall 2016 brought change once again, and CONSTANT Diamond Mountain Vineyard entered a new chapter as Aries Liu and Sai You became the property’s caretakers. As Aries and Sai look to the future of the vineyard and winery, CONSTANT remains committed, now more than ever, to producing some of Napa Valley’s best Bordeaux varietals. CONSTANT wines are elegant and rich, at once powerful yet restrained. The unique microclimate at the very top of Diamond Mountain provides grapes with optimal sun exposure and elongated ripening periods, allowing Hobbs and the CONSTANT team to make exceptional wines, perfectly representing the stunning and unique mountain site in every bottle. Available by allocation only, CONSTANT wines remain some of the most sought-after in the Napa Valley.

Named one of the ten top Napa wineries to visit by Decanter Magazine, Corison specializes in Cabernet Sauvignons with power and elegance.

The 100 acre estate in St. Helena is on the location of the historic Dowdell & Sons Winery. The sustainably farmed vineyards have been continuously farmed since 1870. Pam Starr designs the wines to express the extraordinary terrior of this incredible location.

From carefully selected vineyards, produced in very small quantities and artfully crafted to reflect a sense of place, Dakota Shy wines are a testament to Napa Valley's reputation for producing the greatest Cabernet Sauvignon-based wines in the world.

Darms Lane is a family owned and operated boutique vineyard in Napa Valley.   We are committed to delivering quality wines from our family to yours.   Our estate grown wines hail from our vineyard located in the Oak Knoll District of Napa Valley.  We also make a wine that is sourced fruit from the Dutton Ranch in the Russian River Valley of Sonoma County.

The winemaking team of Davies Vineyards strives to find the depth and character in every wine they craft, producing an unmatched level of quality and style in each bottling. Following the vision of Jamie Davies, who spirited the first bottling of the first J. Davies Estate Cabernet Sauvignon in 2001, each year Davies Vineyards sets out to craft wines that are supple enough to be enjoyed upon release, while being robust and structured enough to age gracefully over time.

Family-owned and operated for over 37 years, Deerfield Ranch is a unique underground “cave” winery with a warm ambiance and a wide range of wines. Customizable flights of Rose, Sauvignon Blanc, Chardonnay, Merlot, Zinfandel, and even a sparkling wine create a personalized experience. Deerfield is known for its “clean wine” with low histamines and sulfites and its ecological practices. Taste in the underground cave, learn about the barrels stored in their 20,000sqft underground facility, and see all of the production Crush Pad as you walk into your tasting.

Opened in 2007, this winery pays homage to the Del Dotto family’s Venetian heritage dating back to 1150. The cathedral-like structure, sits on the original Rutherford vineyard purchased by Dave and Yolanda in 1988 and includes a large underground cave for aging wines.

Delectus is a small family-owned winery that handcrafts luxury red wines from select vineyards throughout Napa Valley and Knights Valley. They produce 4500 cases annually of Cabernet Sauvignon, Merlot, Cabernet Franc, Petite Sirah and Syrah, most of which is sold directly through the winery. Delectus wines have received high scores and praise from wine critics and consumers alike. The consistency and quality of the wines is attributed to Gerhard and his legacy as an eighth generation winemaker. Delectus not only delivers exceptional wines but unique experiences as well. A visit to the unique tasting room in Napa includes barrel tastings in a welcoming and educational environment

Founded by the noble family behind Champagne Taittinger, Claude Taittinger's search for a worthy U.S. counterpart began in the late 1970s. In 1987 he selected a 138-acre parcel in the heart of Carneros, Napa Valley. Wisely choosing Eileen Crane to oversee the development of the Taittinger style in Carneros. Often referred to as America's Doyenne of Sparkling Wine, Eileen has spent roughly 40 years in the wine industry, which makes her the most experienced sparkling winemaker in the United States.

The Donum Estate is an exquisite wine estate in Sonoma. Spread across three vineyards namely Donum Ranch, Nugent and Anderson Valley, it is owned and curated by Anne Moller-Racke. Oenophiles can tour the picturesque property with their winemakers on appointment only and indulge in a sampling of their limited edition and heritage wines. They specialize in several varieties of Pinot Noir with a selection of Chardonnay as well.

Dry Creek Vineyard is one of the few remaining family-owned wineries in California. With more than 45 years of grape growing and winemaking experience, our efforts continue to focus on the quality of wine in the bottle. When founder David Stare started Dry Creek Vineyard, he began the winery with a single-minded effort to offer the highest quality wine possible at a reasonable price. Dave realized that the success of the winery hinged upon providing that “something special” in the bottle to keep customers coming back for more.

Today, the second generation continues to build upon those early-established values. Dave’s daughter and president of the winery, Kim Stare Wallace, is wholly committed to the quality of wine produced at Dry Creek Vineyard. The goal remains the same: to produce high quality wines while being mindful of the original vision of the winery.

Bernard Ehlers originally founded this winery in 1886, and today it is owned by the Jean and Sylviane Leducq Foundation after it was purchased in 2001 by the Leducq’s. It is located about 2 miles north of St. Helena on the east side of Hwy 29 and down Ehlers Lane. The beautiful picturesque location is the perfect place to take photos while being in a historic setting. The original winery press from the 1880’s is on full display for visitors and provides a unique perspective of the evolution of the wine industry. They are known for their premium red wines and you will experience a delightful tasting in their elegant stone old winery building or in the main winery room.
100% of the proceeds from the sales of their wines is donated to support cardiovascular research. The organically farmed grapes produce wines of great structure and power.

At Eleven Eleven, the passion for enriching life with friends, culture, great food, and wine inspires them to celebrate the everyday moments that make life extraordinary.

Great wine has a strong sense of place, it should be rooted in what is valued above anything else -- family and friendship. Ellmans believe the right wine loves good food, thrives with meaningful company, and builds its character in an environment of generosity and kindness. From their 20-acre vineyard in Napa Valley, they strive to make unique wines to pair with everyone's best moments.

This 17 acre property specializes in Estate grown Cabernet Sauvignon, Petite Sirah, Merlot and Sauvignon Blanc . Envy Wines has grown steadily over the years, and now produces nearly 2,500 cases of wine with grapes from our Estate Vineyard as well as several select vineyards throughout the Napa Valley.

Euclid Wines is a true father-son venture. Their goal is to create a wine of elegance with fruit intensity, fine tannins, silky texture using our experience in the vineyard, knowledge of fermentation, blending and barrel aging.

Discover your dream Napa Valley experience through a private winery tour and tasting with Fantesca. Upon arrival guests are greeted by their personal estate host to explore stunning views of Spring Mountain, the heady sights and smells of the wine cave, and the warm hospitality a private wine tasting salon.

Farella is a family owned vineyard and winery based out of the new Coombsville appellation in Napa Valley.  Founded in 1977, the first wines produced in 1985.
Having planted the first Cabernet Sauvignon vines in the Coombsville-Napa valley AVA, it is also the home of the first Cabernet wine produced in the AVA.
“We strive to create ageworthy wines that reflect the nuance and character of our AVA, while emphasizing balance to ensure their place at the dinner table.”

Brian Fleury is a self-taught winemaker who studied with the right mentors. His 4,000 yearly case production sells out, and is only found at the winery. Guests are hosted in a private salon setting among the barrels.

For years, Bill Foley and his wife, Carol Johnson Foley, had dreamt of opening a winery bearing their name in Napa Valley. They both enjoyed the grandeur of Napa’s scenery and the rhythm of its lifestyle, and, more importantly, the couple loved the opulence and complexity of Napa’s wines. With the launch of Foley Johnson in 2012, the Foleys have created a world-class winery with premier vineyards and a historic tasting room right in the heart of America’s preeminent winegrowing region.

Grapes are gently handled from harvest through fermentation. Small stainless steel fermentors for red wines and new Burgundy barrels for white seem fitting for the need to pay close attention to detail during the winemaking process.
Deep caves have been constructed which maintain a cool dark and humid environment in which to age red wine in new French oak barrels. The wines literally age in the soils from which they grew. The integration of the small stone cellar settled in the hillside surrounded by a courtyard and in touch with the deep caves below sets a mood which would recall that of a tiny European estate.

Voted "Best Napa Winery" seven years in a row, our wines span from Sparkling Wine to Port and everything in between.

Frias Family Vineyard was founded with their first official vintage in 1991. With 100 acres purchased in 1977 and only 5 acres planted in 1985, they focused on producing the finest Single Vineyard Cabernet Sauvignon along with a small production red blend, Sauvignon Blanc and Rose. The operation is small and family owned. Everyone helps carry out this labor of love by participating in nurturing the vines, blending, bottling and (of course) quality control!

"Time's fun when you're having flies!" Since 1988 they have been farming organically and believe that great and historic winese have been made from non-irrigated grapevines.

Founded by third-generation farmer Tom Gamble, Gamble Family Vineyards farms approximately 175 acres of prime estate vineyards from several of Napa Valley’s most respected AVAs. The Gamble family has been farming the Napa Valley since 1916, and every wine we produce is cultivated with their dedication to the land in mind.

The Dornbusch family is honored to be the stewards of an incredible vineyard that prides itself on refining the wines that truly reflect the extremely special 25 year history of Gemstone.

In 2006, over 100 years after Joseph Pelissa came to Napa Valley, the Pelissa family decided to create their own wines from the grapes they grow. Ghost Block Estate Wines, comprised of three separate brands, are meant to showcase this unpretentious family’s pride in where they live, the vineyards they farm, and their family’s deep roots in Napa Valley history.

In 1986, Squire and Suzy Fridell packed up their three-year old daughter and all their worldly goods to trade the freeways and the sand of Southern California for the back roads and fertile soil of Sonoma Valley. They purchased twenty-six acres of raw land, just north of the Village of Glen Ellen. The gentle rolling hills were covered with poison oak, oak trees, manzanita trees, madrone trees, bay trees, and a few redwoods. They cut a few of the trees and put in a road, got poison oak, dug a well and brought in power, got more poison oak, built their Cottage, hand-planted two acres of grapevines, and got a lot more poison oak. After a year of Calamine lotion, itching, and cottage living, they got rid of most of the poison oak, built their new home on top of the hill, started building their winery, planted a second vineyard and created a new life for themselves.

Godspeed is an artisan grower in the Mount Veeder Appellation of Napa Valley situated at an altitude of 1500 ft. The vineyard is the project of the Larry Stricker family. Since 1990 Larry has taken advantage of his exceptional vineyard by bottling half his production under his own label. Three wines are produced at Godspeed: Chardonnay, Cabernet Sauvignon and Trinity. All three are made in a very elegant, almost "European: style, with an emphasis on the vineyard's unique micro-climate, as expressed in the wine's balance and fruit element.

Their guiding philosophy is quite simple: great wines always begin with exceptional fruit. Committed to natural winegrowing and sustainability, they farm their five estate vineyards without artificial fertilizers, pesticides or herbicides. They are all certified organic.

Gundlach Bundschu is California’s oldest continuously family-owned winery, originally founded in 1858 by Jacob Gundlach. It is located 5 minutes from the historic Sonoma Plaza.. Today it is owned and operated by the 6th generation of Bundschu’s and known for being a place to bring families and to have fun. They specialize in making distinctive estate grown wines and typically showcase music on their property so you and your family can enjoy a fun-filled family experience. Beautiful grounds to picnic areas and plenty of places to walk around to see the history of the property are encouraged. They specialize in their red wines, but also showcase their chardonnays and roses. Many different tour offerings can be selected from a Pinzgauer tour to the historic winery tour. A lot is here to sample and see for the visitor and all ages.

Hall Rutherford was founded as a sister winery to Hall St. Helena, and given as a gift to Katheryn Hall by her husband Craig in 2014. A separate location from Hall St. Helena, Hall Rutherford is located towards the end of a private road off the main road that leads to the well-known Auberge du Soleil Hotel in the Rutherford Hills. This winery is known for their high-end reserve and estate single vineyard wines that are produced in limited quantities. The views from this location are phenomenal and will surely capture your attention along with the wines. There are outdoor terraces showing the views, the tank room provides an educational experience, and the 14,000 square foot cave provides history. The cave is made with Austrian brick, contains modern works of art, and exceptional décor. If you want a unique tasting experience with high end wine this is the place for you!

Hamel Family Wines was founded in 2006 when George and Pamela Hamel bought this property in Kenwood that happened to come with an acre of vines. Eventually they bought another six acres which included more vines with the intent to get into the winemaking business. Located at the intersection of Madrone Road and Hwy 12 in Kenwood just outside Boyes Hot Springs near Sonoma, this winery is set back behind private gates with a long driveway leading to the main building of the winery where incredible views, massive windows and a modern terrace beckon you to explore the land. On a cool day they provide blankets to wrap around your legs as you watch the sunset and look down at their beautiful vineyards on the hillside. Serene and quiet you will relish in their cabernet sauvignon, Bordeaux varietal blends, zinfandel, Grenache, sauvignon blanc, and late harvest sauvignon blanc wines. The 12,000 foot cave features a private dining and tasting room. Very classy and private – this is an experience not to be missed!

Hans and Marie Fahden purchased this property back in 1912 and 60 years later their grandsons decided to continue the tradition of growing grapes and restoring the land. Located in the heart of the Mayacamas Mountain range above Sonoma and Napa Valleys and near the town of Calistoga, it is the ideal place to grow Cabernet Sauvignon. Soaring 1000 feet above the Napa Valley, it is primarily known for its romantic and ideal settings, destination weddings and wine cave dinners. As you enjoy the extensive gardens and ponds, spectacular wine caves and the true beauty of this special place, you will also be enchanted by their delicious wines.

Harvest Moon was founded on growing, producing and bottling world-class Russian River wines across the varietal board that exhibit fresh, juicy vineyard-focused flavors which burst on the palate and possess long, lingering finishes.

Celebrate eight decades of family farming, George Hendry and his family have been growing grapes on the same farm in Napa Valley since 1939. Hendry Ranch is composed of 203 acres situated in the low, rolling hills just northwest of Napa, at the foot of Mt. Veeder, and includes 114 acres under vine. With thirteen different types of wine grapes, all Hendry wines are made only from estate grapes, and are crafted to highlight the terroir of this very special vineyard.

The historic winery has earned international recognition for its wine, culinary and visitor programs and provides free public access to Donald Hess’ extensive private Contemporary Art Museum. A leader in sustainable practices, The Hess Collection adheres to founder Donald Hess philosophy; Nurture the land; return what you take. The winery and its vineyards are certified as part of the Napa Green program.

Discover a Hidden Gem Among Napa Wineries. The goal at Hill Family Estate is to create balanced vines while utilizing sustainable, environmentally friendly farming practices.

Honig was one of the first California wineries to earn the Certified California Sustainable Winegrowing certification, and Green Ceritification for their vineyards and winery. They concentrate on only supurb Cabernet Sauvignon and Sauvignon Blanc.

At Hoopes Family Vineyard, their hearts pulse through every one of their bottles, and through the land they cultivate, too. Hoopes Family Vineyard is more than just an award-winning winery–it’s a home for the next generation of wine innovators, a new hotbed of local biodiversity and regenerative agriculture, a safe haven for animals, a hidden destination for Napa travelers, and the source of the best damn wine they’ve ever known.

Hudson Vineyards produces grapes of distinction from uniquely situated sites on two hundred acres of vineyards. Over thirty years of meticulous winegrowing and winemaking experience goes into each bottle of Hudson Wine. Additionally, Hudson Vineyards’ premium grapes are sold to 27 wineries in Napa and Sonoma counties, some of which produce wines from specific vineyard sites identified as distinct and bear the ‘Hudson Vineyards’ designation on their labels.

They are a family-owned winery in Napa Valley that produces small lots of Cabernet Sauvignon, Zinfandel, Merlot, Pinot Noir and Chardonnay. The winery was founded in 2002 by Justin Hunnicutt Stephens. Located on a hillside in the foothills of Napa’s eastern Vaca Range, HUNNICUTT features an 18,000-foot network of caves cut into the volcanic tuff. The wines are made by Justin’s good friend and noted winemaker Kirk Venge, and are sourced from distinctive Napa Valley and Sonoma County estate vineyards.

"Our winemaking and vineyard teams are proud to carry on our founder’s mandate to always strive higher, to pursue a goal of excellence, and move forward with wines that break barriers and open new frontiers."

Since 1975 acclaimed filmaker Francis Ford Coppola has been reestablishing the grandeur of the historic estate that was founded in 1879. His signature wine, Rubicon, is produced partially from grapes originally planted in the 1880's.

J. Rickards Vineyards and Winery, run by the Rickards family, handles both grape farming and wine production. Situated in the northern part of Alexander Valley, Sonoma County, the vineyards have been expanding for over 40 years, alongside the original 1908 Zinfandel vines. The winery emerged in 2005, spurred by friends who appreciated their small batches of handcrafted wine dating back to 1991.

"We are passionate people. We have extended ourselves at times—physically, emotionally, financially. But the hard work and dedication has been worth it. We are raising our daughter and son on the land that we’ve so carefully, diligently—and yes, passionately—nurtured over the years. And we are humbled by the opportunity to share a little of that with you through the wines we offer."

Every vintage of Jayson by Pahlmeyer is meticulously made with the attention to detail for which Pahlmeyer is known and trusted, while capturing the spirit of its founder whose huge personality, humor and joy for living are an integral part of the Pahlmeyer legacy.

The Jessup Cellars story is one of passion, family, hard work, resilience and, of course, fantastic wine. Over the past two decades, Jessup Cellars has earned a loyal following for its ultra-premium wines of distinction and a word-of-mouth reputation for hosting one of the friendliest tasting rooms in all of wine country.

Elegant tasting lounge is located in downtown Napa. Enjoy a glass of wine, a flight, or share a bottle of our current releases. Choose the Reserve Room for a private tasting, perfect for the wine enthusiast interested in adding our wine to their cellar. Each exclusive tasting will pair you with a John Anthony team member who will tell you the story and show you their portfolio of wines.

As a family-owned Winery and Vineyards; they grow their own grapes and craft some fantastic wines. The focus is hand crafting wines from their 32 acre property located in the Northern part of Napa Valley.  The Estate Cabernet is grown 100% on property. The Bartholomew Family Vineyards are hand farmed using sustainable farming practices. Their property encompasses two AVA's, the newly formed Calistoga Appellation & Diamond Mountain Appellation.

Judd's Hill is owned and operated by two generations of the Finkelstein family. Bunnie, Judd and Holly Finkelstein are vintners dedicated to producing ultra-premium, handcrafted wines.

The family behind Keenan proudly creates top-quality Bordeaux-style wines on their multi-generational estate in Napa Valley, Spring Mountain. Keenan wines capture the unique mountain terroir, showcasing pure varietal flavors and excellent potential for aging.

Susanna Kelham established Kelham Vineyards along with her two sons, Ron Nicholsen and Hamilton Nicholsen in October of 1997. The entire family have been an integral part of the Oakville heritage for well over twenty years. Together they are proud to showcase an impressive array of celebrated library wines, each bottle speaking directly to a passion that has long defined them as stewards of their craft.

The winery is located in the secluded canyons of Calistoga where they have feral cats, winery dogs, hawks, rabbits and wild turkeys. They are delighted to be able to offer tastings of their current release wines and tours of the caves and winemaking facility.

Nestled in the hills above the Napa Valley at 1,550 feet, Kenzo Estate encompasses 3,800 acres, five times the size of New York’s Central Park. Only 150 acres of the unspoiled, wild woodlands have been planted to vines. Protected within this preserve are spring-fed reservoirs, vernal pools, streams and diverse forests of conifer, oak and manzanita. Wild boar, coyote, mountain lion, deer, turkey, and bobcat linger in the wilderness and are occasionally observed by guests and those attending to the estate. The land is truly a welcome escape from the outside world.

In 2006, several close-knit family members discovered 50 acres of hillside vineyards in Knights Valley, the perfect spot to produce exceptional Sauvignon Blanc, Chardonnay and Cabernet Sauvignon. Knights Bridge vineyard is nestled on the pristine west side of Knights Valley, the warmest appellation in Sonoma County. It was here that the family decided to create Knights Bridge Winery with the singular goal of producing world-class wines. Joining on their quest is a group of talented professionals, all striving together in the pursuit of excellence from sustainable farming methods and small lot wine production to unique tasting experiences. Knights Bridge Winery is guided by a deep respect for nature, a passion for fine wines, and a dedication to family and friends.

Nestled at the foot of the Vaca Mountains just off the iconic Silverado Trail is our Tuscan-inspired estate set on a bucolic vineyard and lake. Your private experience will be one of the most memorable in the Napa Valley with a tour of the vineyard and winery, barrel sampling and tasting.

La Rochelle Winery was founded in 2005 by Steve Mirassou of the Mirassou family which is the oldest winemaking family in North America. It is located in the heart of the Sonoma Valley in Kenwood surrounded by rolling hills, big trees, and beautiful vineyards. A small family owned winery, they are known for their single vineyard Pinot Noir and Chardonnay varietals. Become educated on their small lot Pinot Noirs from ground up, including vineyard practices, site and clonal selection, fermentation, barrel aging strategies, blending, and the benefits of bottle aging.

Celebrating nearly 50 years in the wine business and a concentration in Napa and Carneros vineyards, Laird Family Estate has sought to produce wines that are “a window to a place.” Each one of their vineyards is different in expression: each has a subtle, yet distinctive vineyard voice.

Located at the foothills of the Mayacamas Mountains on the corner of Highway 12 and Adobe Canyon Road in Sonoma Valley, we offer daily tasting featuring Landmark’s signature wines as well as small-production, winery-only Chardonnay and Pinot Noir. A romantic cottage & an airy suite with free in-room breakfast, wine at check-in & a tour & tasting.

John Lasseter from Pixar and his wife Nancy founded Lasseter Family Winery in 2000. The estate property is located in Glen Ellen just outside the town of Sonoma. Nestled among beautiful trees and set into the hillside, the Lasseter’s have tried to incorporate all the elements of nature into their setting for unique wines. There are colonies of honeybees on the property, an eco-friendly winery building, beautiful revitalized pond, and organic farming practices alive and well in their vineyards. They are known for producing wines with a French accent encompassing a rich array of Bordeaux and Rhone-style grapes. They will provide you with a behind the scenes tour into the tank rooms, the crush pad, and even the winemaker’s laboratory if you want, or simply enjoy the views from their comfortable patio as you sample what they have to offer.

In 1992 Randy and Debbie Lewis established a small family winery in Napa Valley and were later joined by their son Dennis in 1999. They are literally hands-on in every aspect of vineyard management, winemaking, sales and distribution, and thrive on this challenge and the relationships cultivated in the process.

Established in 1995, Lokoya is a collection of four distinct Cabernet Sauvignons from four of Napa Valley’s most celebrated mountain appellations: Mount Veeder, Howell Mountain, Spring Mountain and Diamond Mountain. These limited-production wines are 100% Cabernet Sauvignon, fermented with native yeast, and bottled unfined and unfiltered, resulting in the purest expression of place.

A tour of the 650 acre ranch, a tasting of LMR wines paired with house prepared culinary treats with a visit to the wine cave is available at the Mayacamas estate home of Tim and Laddie Hall. In the town of St. Helena, visit the LMR restaurant, Farmstead, that showcases the wines, beef, produce and olive oils that the ranch produces.

Nestled in the heart of Sonoma Valley, Loxton Cellars is a bustling winery with 5 acres of its own vineyard. Owner and winemaker, Chris Loxton, is dedicated to crafting wines of exceptional quality that capture the essence of the region, prioritizing balance and authenticity in every bottle.