A charming estate steeped in history, Bartholomew had the first recorded vineyard in Sonoma and was part of California’s first commercial winery in 1857. Rosé, Sauvignon Blanc, Zinfandel, and red blends are made in extremely limited quantities and sell out quickly. Tastings can be outdoors beneath stunning mature oak trees or in the gorgeous, newly renovated historic Hacienda winery. Experience Sonoma history and natural beauty at this tucked away gem a few minutes from the Sonoma Plaza.
At Benziger, they prioritize family, excellent wine, and sustainable vineyards. For more than thirty years, they've been making distinctive wines from their Sonoma Mountain ranch and other top-quality vineyards in Sonoma County. They take pride in their eco-friendly farming practices, with each site certified Biodynamic, organic, or sustainable.
Under the sun in the Valley of the Moon, B.R. Cohn Winery has been making small lot, vineyard designated wines since 1984. Nestled between Sonoma Mountain and the Mayacamas Mountain range, the winery offers an inviting, relaxed environment for discovering new wines. Enjoy our memorabilia room that showcases founder Bruce Cohn's 45 years of rock-n-roll managing The Doobie Brothers. Saddle up to the wine bar or sit outside to enjoy the sunshine, our heritage Picholine olive grove and rolling hillside vineyards.
A historical icon in Sonoma, Buena Vista was the first commercial California winery founded in 1857 and is currently owned by legendary wine aficionado Jean Claude Boisset. Buena Vista blends old world elegance and a rustic charm with a splash of French style. The range of wine is vast with incredible sparkling wines and delightful still wines from Chardonnay and Pinot Noir to bold red blends. Buena Vista has style beyond measure--from stunning historic wine buildings and caves to the opulent crystal-filled rooms of the Champagne Cellars, the experience is wonderfully immersive.
Welcome to Canihan Family Winery where phenomenal wines are hand-crafted from cool, dry-farmed and certified organic vineyards. Our three varietals, Pinot Noir, Syrah, and Cabernet Franc, have achieved critical acclaim since our first vintage. We were thrilled to learn that the first wine we produced won the top honor, “Best in Show Red Wine,” in the largest and most prestigious wine competition in the country (The San Francisco International Wine Competition 2007). Current vintages continue to receive Gold medals and 90 to 96 point ratings from the Beverage Testing Institute, the World Wine Competition, San Francisco Chronicle, and San Francisco International Competitions.
