


Herbed “Beggar’s Purses” with Asparagus & Goat Cheese
Straight from the gardens of Sonoma and the heart of wine country hospitality—this fresh, seasonal dish from Executive Chef David Frakes of Lynmar Estate is pure springtime on a plate. It’s vibrant, elegant, and rooted in the kind of farm-to-table authenticity that...
Pairing Wine Tasting with Your Passions
Platypus Tours – Pairing Wine Tasting with Your Passions Wine country isn’t just about sipping and swirling—it’s an adventure waiting to be tailored to your passions. Whether you’re a history buff, foodie, music enthusiast, art lover, equestrian, film buff,...
Gluten Free Persian Love Muffins
Who needs a love potion when you have these gluten-free Persian Love Muffins? 💕🍰 Fragrant with cardamom and rose, they’re proof that the way to anyone’s heart is through a perfectly baked, love-filled treat! 🌿💫 Wine pairing: Reisling, Chenin Blanc, or...
THREE, It’s a magic number – How many wineries to visit in a day.
Why Three is the Magic Number for a Perfect Day of Wine Tasting We’ve been curating wine tours for 20 years and want to give you our experienced guidance. When planning your wine country adventure, one of the most important decisions you’ll make is how many...