


THREE, It’s a magic number – How many wineries to visit in a day.
Why Three is the Magic Number for a Perfect Day of Wine Tasting We’ve been curating wine tours for 20 years and want to give you our experienced guidance. When planning your wine country adventure, one of the most important decisions you’ll make is how many...
Avocado Toast with Truffle Salt
Shawnda here with Platypus Wine Tours sharing a beloved California recipe with a twist, avocado toast. The addition of earthy, roasted beet hummus along with the truffle salt makes for a rich, velvety culmination. I added micro-greens for a slight bitterness and...
Cozy, Fireside Wine Tasting Picks
There’s something so enchanting about winter in wine country—a time when the vines sleep and tasting rooms offer a warm, welcoming escape. Pair that with the tranquil glow of a warm fire and a glass of exceptional wine, and you have the perfect recipe for a...
Southern Caviar for New Year’s Day
Shawnda here with Platypus Wine Tours sharing my southern heritage and a tradition; eating black-eyed peas on New Year’s day for good luck! The origin story of the tradition is debated: both versions are tied to Black history. Serves 8-10 as appetizer...