Seared Ahi Tuna with Seared Watermelon & Avocado Salad
This recipe combines the rich taste of seared ahi tuna with the refreshing sweetness of seared watermelon and creamy avocado in a delightful summer salad. Ingredients: For the Tuna: 2 ahi tuna steaks (each about 1 inch thick) 1 tablespoon sesame seeds 1 tablespoon...
Grilled Asparagus & Heirloom Tomato Salad with Burrata
This light and flavorful salad is a perfect celebration of summer flavors. The smoky grilled asparagus pairs beautifully with juicy heirloom tomatoes and creamy burrata cheese. Ingredients: 1 bunch asparagus, trimmed 2 tablespoons olive oil Salt and freshly ground...
Recipe Feature: Spring Herb Roasted Lamb with Spring Vegetables
This recipe combines the tender flavors of spring lamb with a vibrant mix of seasonal vegetables, all infused with a delightful herb crust. Ingredients: For the Lamb: 2-2 ½ lb bone-in leg of lamb, trimmed 2 tablespoons olive oil 1 tablespoon chopped fresh rosemary 1...
Recipe Feature: Lemon Herb Roast Chicken
Planning a Napa Valley wine tour? Want to share with your friends and family your trip once you are back home? A delicious home-cooked meal paired with a wine you brought back is the perfect way to share your wine tasting trip. This Lemon Herb Roast Chicken is a...
