November Recipe Feature: Butternut Squash Soup Recipe
Platypus Wine Tours in Napa always focuses on the safety, comfort, and enjoyment of its guests. Preparing and guiding well-designed tours of boutique wineries throughout Napa Valley and Sonoma County, the staff at Platypus strives to ensure all customer’s expectations...
October Recipe Feature: Roasted Brussel Sprouts
Many delightful recipes are created in wine-country California. One such recipe, Roasted Brussel Sprouts, has been used frequently by the culinary team at Platypus Wine Tours. This delightful side dish is served at various places and venues and receives a significant...
Recipe Feature: California Harvest Salad
The culinary crew at Platypus Wine Tours is always on the lookout for outstanding seasonal menu items to serve their guests during their outings. The menu changes throughout the year based on the available ingredients. In September, in wine country California, many...
Recipe Feature: Grilled Peach and Arugula Salad
The guests of Platypus Wine Tours will frequently ask our Culinary Staff for recipes for some of our unique and delicious dishes. Once again, we are sharing the recipe for one of our famous salads, perfect for sharing with summertime visitors. This Grilled Peach and...
