Bama Macaroni Salad
So, to satisfy everyone’s curiosity and enhance your summer BBQ season, Platypus presents our recipe for this tasty dish to pair with any of your favorite Napa or Sonoma Valley wines. Bama Macaroni Salad by Platypus Wine Tours Gather these Ingredients One pound of...
Recipe: Thai Cabbage Slaw
With the weather warming up and grilling season fast approaching, it’s SLIDER time! We love sliders for how quick and easy they are to make, as well as for all the fun customizing opportunities. What wine will you pair? It depends on your meat and condiments....
Recipe Feature from Platypus Wines Tours
Spice-rubbed Chicken with Green Beans and Olive Pesto TOTAL TIME: 20-30 minutes Serves 4 GATHER THESE INGREDIENTS 4 chicken breasts, boneless (Note: Skin on is ok; skin off for lower-fat) 10 oz fresh green beans 1 large shallot, sliced into rings 1 lemon,...
Salmon with Cilantro-Lime Topping + Pear & Nut Salad
TOTAL TIME: 20-30 minutes Serves 2 (just double your ingredients to serve a family of 4) GATHER THESE INGREDIENTS 2 4 oz salmon fillets, skin on ok 1 tsp minced garlic Cilantro, fresh, small bunch, divided (½ finely chopped, ½ coarsely chopped) 1 lime zest + juice 1...
